Designed for measurement of CO2 content in beers and other carbonated beverages filled in tanks and kegs. CO2 content is determined by way of equilibrium pressure (by means of electrolysis) and temperature measurement.
Device’s analog modification (GMT) comes as standard with manometer, having measuring range 0-2.5 Bar, and thermometer, having measuring range–2 to +20°C. Digital modifications (DGM and I-DGM) are equipped with electronic pressure gauge and temperature gauge, as well as 3 digits LCD.
I-DGM modification is equipped with special identification system for detection of operator working with the device, and/or the sampling location. Measurement units and up to 10 different product types can be programmed into the device.← back to section products